How does particulate matter is tasting? The Center for genomic gastronomy is an artist-led think tank that examines the biotechnologies and biodiversity of human food systems. The Smog Tasting project makes the complex problem of air pollution more seizable and sensory by uses egg foams to harvest air pollution.
For ten days in a Pierogi Gallery space in Williamsburg, Brooklyn, artists Ward Shelley and Alex Schweder lived in “a giant hamster wheel,” a large installation called In Orbit.
Chaotic Flow is a data visualization installation for the 4S / EASST joint conferences in Copenhagen October 2012 by Illutron.
What can you do with vegetables? An unusual answer would be: making music. The Vegetable Orchestra from Vienna performs on instruments made of fresh vegetables.
' The art of the eco-mindshift' is a very interesting TED-talk by Natalie Jeremijenko where art meets science.
'How do we sit together and lead a discussion. Not with one or two persons, but all of us on the planet. To start to raise the questions about what's important.'
This book is for all people who love stories and are convinced about the power of the narrative. Rob Walker & Joshua Glenn started this literary and economic experiment with the goal to test the following hypothesis:
Do you know the feeling of impatiently standing in front of the traffic lights? Sandro Engel and Holger Michel solved the problem and developed a playful and powerful interaction in urban space.
Ant Ballet is a 2-year investigation by Designer Ollie Palmer into the parallels between human and ant communication
